2 Heads of garlic sliced
6 Shallots sliced
Heaping handful dried chilies
Ground up dried shrimp (chinese, not korean)
2 Cups peanut oil
Fry all ingredients by themselves
Fry 1/2 cup of dried shrimp fried
1/2 cup palm sugar
1.5 tbsp tamarind paste
.5 cup fish sauce
Blend and mix